Easy Cheese Danish Recipe

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Easy Cheese Danish

Relda Jean Sandgran

By
@swaclady

This is so easy to make and tastes great. I love a good cheese danish.


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Rating:

Method:

Bake

Ingredients

2 can(s)
refrigerated crescent rolls
16 can(s)
cream cheese
1 c
sugar
1 tsp
vanilla extract
1
egg
1
egg white

GLAZE

1/2 c
powdered sugar
2 Tbsp
milk
1/2 tsp
vanilla extract

Directions Step-By-Step

1
Preheat Oven to 350. Grease a 13x9 baking pan
2
Lay a can of crescent rolls in the pan and pinch the openings together.
3
Beat the cream cheese, sugar, vanilla and egg together until smooth. Spread the mixture over the crescent rolls evenly.
4
Lay the second can of crescent rolls on top of the cheese mixture as close together pinching together. Brush with egg whites.
5
Bake for 35-45 minutes until the top is golden brown. Cool for 20 minutes and then top with glaze.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy