Dreamsicle layered squares
ps on the ingredents I left out 1/2 cut of orange juice, I just fixed it...sorry
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- honey maid grahams, finely crushed about 1 cup
- 2 Tbsp
- butter, melted
- 1 pkg -3 oz
- jell-o orange flavor gelatin
- 1 Pkg-8 oz
- philadelphia cream cheese, softened, divided
- 1 tub-8 oz
- thawed cool whip whipped topping, divided
- 1/2 c
- cold milk
- 1 pkg (3.4 oz
- jell-o vanilla flavor instant pudding
- 1 tsp
- orange zest
- 1/2 c
- orange juice
1Mix graham crumbs and butter, press onto bottom of 8" square pan. Refrigerate until ready to use.
2Microwave juice in Microwaveable measuring cup on high 1 min. Add to gelatin mix in small bowl, stir 2 min, until completely dissolved. Gradually add to half the cream cheese in medium bowl, beating with mixer after each addition until blended. Whisk in 1 cup COOL WHIP' spread over crust. freeze while preparing next layer.
3Beat remaining cream cheese and milk in separate medium bowl until blended. Add dry pudding mix, beat 2 min. Stir in remaining COOL WHIP AND ZEST, spread over gelatin layer. Refrigerate 3 hrs.