Diabetic Sweetened Condensed Milk Recipe

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Diabetic Sweetened Condensed Milk

Paul Bushay

By
@chefbunyan

THANK YOU Rachel Hagy!!

The entire recipe equals: 316 cals 0gm fat. 32gm proteins.47gm carbs.496 mg sodium. 1112 mg calcium.0gm fiber.


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Rating:

Comments:

Serves:

For use in other recipes

Prep:

5 Min

Cook:

5 Min

Method:

Microwave

Ingredients

1 1/3 c
dry milk powder
1/4 c
splenda/sugar blend
1/2 c
water

Directions Step-By-Step

1
In microwave safe mixing bowl, combine dry milk and Splenda blend
2
Add the water
3
Mix well to combine using a wire whip.
4
Microwave on high for 45-60sec or till mixture is hot but not boiling.
5
Place bowl on counter and mix well .
6
Let set 5 mins .
7
Stir,cover,and refrigerate for at least 2 hrs.
8
Use in any recipe that calls for a can of sweetened condensed milk. . This will keep for up to two weeks in refrigerator if properly covered.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American