Darla's Strawberry Cheesecake Muffins Recipe

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Darla's Strawberry Cheesecake Muffins

Sammie Christensen

By
@sammiee4

Recipe from Mariah Stewart's book "Devlin's Light"

Rating:
★★★★★ 1 vote
Cook:
35 Min

Ingredients

CHEESE FILLING

3 oz
cream cheese, softened
1 Tbsp
sour cream
2 Tbsp
sugar
1/8 tsp
vanilla
3 Tbsp
strawberry jam

MUFFINS

1 1/2 c
flour, sifted
2 Tbsp
double acting baking powder
1/2 tsp
salt
1/2 c
sugar1
1
egg
2 Tbsp
unsalted butter, melted
1/2 c
milk
1 Tbsp
sugar for sprinkling

Step-By-Step

1Preheat oven to 400 degrees.
Grease muffin pans and set aside.
2Beat together first 4 ingredients of cheese filling until smooth and creamy. Swirl in the jam and set aside.
3Sift together flour, baking powder, sugar and salt in large mixing bowl. In another mixing bowl lightly beat the egg with a whisk or fork. Mix in melted butter, then milk. Stir in the cheese mixture just to combine. Add the liquid ingredients to the dry and fold with a rubber spatula just enough to moisten the flour mix.
4Spoon into the muffin pan, filling 2/3 full. Bake 25-30 minutes or until golden brown. Cool in pan for 2-3 minutes and remove from pan.

About this Recipe

Course/Dish: Other Desserts