Chocolate Peanut Butter Cake Cheese Ball Recipe

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Chocolate Peanut Butter Cake Cheese Ball

debbie grant

By
@netizenpros

This is one for big and little kids :)


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Ingredients

1 - 8 oz
cream cheese, softened
1/2 c
butter, softened
1 1/2 c
dry chocolate cake mix
1/2 c
peanut butter
3 Tbsp
brown sugar
1/2 c
powdered sugar
1 c
peanut butter chips
vanilla wafers, graham crackers, fruit, or other cookies for dipping

Directions Step-By-Step

1
In a large bowl, beat the cream cheese and butter together until combined. Then add in the chocolate cake mix, peanut butter, brown sugar, and powdered sugar and beat until combined.
2
Place the mixture on a large piece of plastic wrap. Bring up all the corners of the plastic wrap and wrap into a ball. Freeze the ball for about 1 1/2 hours or until it is firm enough to keep its shape.
3
Place the peanut butter chips on a flat plate and roll the unwrapped cheese ball in the peanut butter chips. Make sure to press the peanut butter chips into the cheese ball until it is fully covered.
4
Place the ball on a serving dish, cover with plastic wrap and freeze the cheese ball for another 2 hours or overnight. If frozen overnight, thaw for 20-30 minutes before serving. Serve with Vanilla Wafers, graham crackers, fruit, or other cookies.

About this Recipe

Course/Dish: Other Desserts
Other Tags: Quick & Easy, For Kids