CHOCOLATE CHIP CHEESECAKE:

Nathan Lutz

By
@speedynatedog

very good very rich


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Rating:

Comments:

Serves:

15

Cook:

45 Min

Ingredients

3/8 oz
packages cream cheese, softened
3
eggs
3/4 c
sugar
1 tsp
vanilla extract
2
olls refrigerator chocolate chip cookie dough

Directions Step-By-Step

1
Preheat oven to 350 degrees
2
In a large bowl, beat together cream cheese, eggs, sugar, and vanilla extract until well mixed; set aside.
3
Slice cookie dough rolls into 1/4-inch slices. Arrange slices from one roll on bottom of a greased 9- x 13-inch baking dish; press together so there are no holes in dough. Spoon cream cheese mixture evenly over dough; top with remaining slices of cookie dough.
4
Bake 45 to 50 minutes, or until golden and center is slightly firm.
5
Remove from oven, let cool, then refrigerate. Cut into slices when well chilled.
6
Keep cookie dough refrigerated until just before slicing. You can serve the cheesecake plain, with chocolate sauce, with fudge or whipped topping...whatever's your favorite.

About this Recipe

Course/Dish: Other Desserts