Caramel Delight Recipe

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Caramel Delight

Diane Lowe

By
@nanadiane96

I make this to take to family dinners-it is a favorite!

Rating:
★★★★★ 3 votes
Comments:
Serves:
12-15
Prep:
1 Hr
Cook:
20 Min

Ingredients

1 1/2 c
all purpose flour
2 stick
butter, melted
1 c
pecans, chopped
8 oz
cream cheese
2 c
sugar
8 oz
cool whip
1` c
braum's caramel topping

Step-By-Step

1Add flour to melted butter,then pecans. mixture will be stiff & wil have to spread into bottom of 9x13 pan. Bake at 350 degree for 20 min. Remove from oven & set aside to completely cool.
2Soften cream cheese, then add sugar & mix til creamy. Add cool whip & mix well. Spread over cooled crust.
3Pour caramel topping over cream cheese mixture & use spoon or knife to swirl thru it. Refrigerate & serve.

NOTE: This can also be frozen & ready to eat when taken out of freezer!

About this Recipe

Course/Dish: Other Desserts