Cannoli Filled Phyllo Pastry Cups

Gail Charbonneau

By
@charbsbeach

Easy to make can also be put in cannoli shells.


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Rating:

Comments:

Serves:

30

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

4 box
phyllo pastry cups
2 1/4 c
whole milk ricotta cheese
2 1/4 c
mascapone cheese
3/4 c
powdered sugar
1 1/2 tsp
vanilla extract
1 1/2 tsp
ground cinnamon
1 c
mini chocolate chips
pinch
salt

Directions Step-By-Step

1
In a large bowl with an electric mixer combine all ingredients except phyllo cups and chocolate chips until creamy. Pipe or spoon filling into cups. Top with mini chocolate chips.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #quick and easy