Buttery Cinnamon Squares Recipe

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Buttery Cinnamon Squares

Gidgit Graham

By
@mamaGraham

I was craving something sweet on night and all I had were Croissants and butter, cinnamon and sugar... sooo I just started putting them together!
I have since altered it to be more diabetic friendly since my family has several diabetics.
I hope you enjoy it as much as my family!

Rating:
★★★★★ 2 votes
Comments:
Serves:
4-8
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

2 can(s)
croissants
1 1/3 c
sugar substitute
2 stick
butter, melted
cinnaomn

Step-By-Step

1Pre-heat oven to 400
2Unroll Croissants and leave in sheets
3Place first sheet on bottom of small baking dish
4Sprinkle generously with cinnamon
5Sprinkle 1/3C. Sugar/splenda
6pour 1/4 butter and tilt dish to distribute butter. The Butter doesn't have to coat layer.
7Repeat steps 3-6 and bake for approx 25 mins. At 25 mins cut the center open and check dough for done-ness.If still doughy cook another 10 mins. Cut into squares and serve warm!

About this Recipe

Course/Dish: Desserts, Other Desserts
Other Tag: Quick & Easy