Butterfinger Rice Krispy Treats

Kimi Gaines

By
@kimijo

Found this recipe on a sight called "Incredible Recipes"...my new favorite sight besides JAP. These look so good. I love Butterfingers!!


Featured Pinch Tips Video

Comments:

Serves:

12

Prep:

20 Min

Ingredients

1/2 c
peanut butter
1/2 c
candy corn
3 Tbsp
unsalted butter
1 pkg
(10oz) marshmallows
1/2 tsp
salt
6 c
rice krispy's
2 c
chocolate chips
2 tsp
vegetable oil
8
fun size butterfingers crushed

Directions Step-By-Step

1
Lightly grease a 13x9 inch baking dish.
2
Melt the candy corn in the microwave in thirty second intervals. Once melted stir in peanut butter.
3
In large pot over low heat, melt the butter. Add marshmallows, stirring until completely melted. Stir in candy corn and peanut butter mixture. Add salt.
4
Gently fold in Rice Krispy's. When the cereal is completely coated, transfer mixture into prepared dish.
5
Melt the chocolate & vegetable oil in the microwave in thirty second intervals. Spread the mixture over the top of the Rice Krispy treats. Sprinkle with crushed candy bar over the chocolate
6
******If using salted butter do not add salt******

About this Recipe

Course/Dish: Other Desserts
Other Tags: Quick & Easy, For Kids