Banana Topped Peanut Butter Pudding Parfaits Recipe

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Banana Topped Peanut Butter Pudding Parfaits

Patsy Fowler


here is something that's really good the kids are crazy about these

pinch tips: How to Fold Ingredients




10 Min


1/2 c
creamy reduced fat peanut butter
1 pkg
(4 serving size) sugar free fat free instant vanilla pudding mix
2 c
low fat milk
ripe banana, sliced
1/4 c
chopped walnuts or pecans
smuckers sundae syrup sugar free chocolate flavored syrup

Directions Step-By-Step

combine peanut butter and pudding mix in medium bowl. add about 1/2 cup milk, whisk until smooth. add another 1/2 cup milk, whisking until smooth. add remaining milk, whisk until smooth.
spoon half of pudding mixture evenly into 4 parfait glasses. top evenly with half the banana slices and 2/3 of the walnuts.
top with remaining pudding mixture. chill. just before serving, top with remaining banana slices. drizzle with chocolate or caramel syrup. garnish with remaining walnuts.

About this Recipe

Course/Dish: Other Desserts
Other Tag: Quick & Easy