By Cheryl Miller traflet
The current trend of bacon bacon bacon got me thinking. Everyone knows the salty, smoky, rich flavor of bacon goes great with the addition of a heavy sweetness like brown sugar or molasses. I was more curious than anything else in developing this sweet and bacony baklava!
Baklava for breakfast?! Yummm. I really liked the sweet & savory flavor combination in this recipe. Such a treat!
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
About this Recipe
Bobby Webb Bobdoescooking - Sep 15, 2013
Sounds delicious Cheryl!! You have been PINCHED!!! BOBBY:)
Cheryl Miller traflet - Sep 15, 2013
Ooh - that felt good! Thanks for the pinch and have fun with the recipe!
Tina Swain WisMs - Sep 17, 2013
OMG!!! I think I worship you! BRILLIANT!!!
Cheryl Miller traflet - Sep 17, 2013
LOL - thanks Tina!
Kitchen Crew JustaPinch - Sep 26, 2013
I shared a photo of this recipe.