7 Minute Frosting Recipe

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7 Minute Frosting

Laura Davis

By
@lolagurl75

This is great used as a frosting or even a filling for a layered cake and topped with a homemade chocolate buttercream frosting.


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Ingredients

1 1/2 c
sugar
5 Tbsp
water
3
egg whites
1/2 tsp
cream of tartar
1 tsp
vanilla extract

Directions Step-By-Step

1
In top of a double boiler, over rapidly boiling water, combine sugar, cream of tartar, & water. Cook 2 minutes. Stir. Cook 5 minutes more or until syrup spins a thread. With a mixer, beat egg whites until thick. Add vanilla. While still beating, slowly pour hot syrup into beaten egg whites. Beat until thick. If mixture gets too thick, reheat for 1 minute

About this Recipe

Course/Dish: Other Desserts
Other Tag: Quick & Easy