Sno-Cone Syrup-homemade

Pat Duran Recipe

By Pat Duran kitchenchatter

This recipe is from the
deepsouthdishes.com/Mary Foreman and the Deep South Magazine. - Mississippi.


Recipe Rating:
 2 Ratings
Serves:
about 3 cups syrup
Prep Time:

Ingredients

2 c
granulated sugar
1 c
water
1 pkg
kool aid, flavor of choice
squirt bottle
crushed ice
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Mix sugar and water together in a small saucepan and boil until sugar dissolves and mixture is clear and not cloudy.
2
Stir in kool aid and mix until completely dissolved and then set aside to cool completely.
3
Transfer to a squirt bottle and drizzle over finely crushed ice.
Refrigerate until needed again.

About this Recipe

Course/Dish: Ice Cream & Ices
Other Tags: Quick & Easy, For Kids