Cathy Roland Recipe

Raspberry Yogurt Pops

By Cathy Roland sierramountaingirl


Recipe Rating:
 1 Rating

Cathy's Story

Great on a HOT day

Ingredients

1 1/2 c
frozen raspberries
5 Tbsp
granulated sugar
1 1/2 c
vanilla yogurt
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Blend raspberries, sugar and 1/2 c. yogurt
2
Fill frozen pop containers with 1/3 Raspberry, 1/3 vanilla yogurt, and 1/3 raspberry in layers and freeze

About this Recipe

Course/Dish: Ice Cream & Ices