Frozen Custard Recipe

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Frozen Custard

Susan Townsend

By
@sweetandsoursue

This is a recipe that I recieved from my Home Ec. teacher many moons ago.


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Serves:

8

Prep:

45 Min

Cook:

25 Min

Ingredients

4 tsp
gelatin, unflavored
1 c
sugar
4 c
milk, 2%
2 c
milk, nonfat, dry
2 tsp
vanilla
1/2 tsp
mint or lemon flavoring

Directions Step-By-Step

1
Mix gelatin and sugar together.
2
Stir 2% milk . then add the dried non-fat milk.
3
Stir over low heat until sugar and gelatin are dissolverd. Cool.
4
Stir in Flavoring and put into refrigerator trays and Freeze.
5
After fully frozen spoon into a large bowl and allow to soften.
6
Then whip with electric hand mixer until light and fluffy. Ready to eat.

About this Recipe

Course/Dish: Ice Cream & Ices
Other Tag: For Kids