Frosty Orange Cream Recipe

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Frosty Orange Cream

Mildred Farnsworth

By
@babcia1

Great summer treat no need to heat up the house with this one.
My family love it. Tastes like a cream cicle.


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Rating:
★★★★★ 1 vote
Serves:
12
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

3 or 4 c
softened orange sherbet
8 oz
softened cream cheese
14 oz
sweetened condensed milk
1/4 c
frozen orange juice thawed concentrate
1/4 c
orange juice
8 oz
cool whip thawed

Step-By-Step

1Line a 9x5 loaf pan with foil. Spread sherbet onto bottom of pan. Freeze 10 to 20 min.
2Beat cream cheese till smooth,slowly add condensed milk and juices. Gently fold in cool whip till blended. Pour over sherbet in pan.
3Cover and freeze 3 hours or more. To unmold, invert onto plate and remove foil.

About this Recipe

Course/Dish: Ice Cream & Ices
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy