Cherry Cola Braised Apples

Anthony Nicometi Jr

By
@AnthonyNicometi

When I was interning early last year, Chef J.J gave everyone an Amuse Bouche. For those who don't know what that is, It's a small bite of food, 3 bites maximum. Just to get you started. And he made these amazing Merlot braised Pears. So, I had too ask him what other fruits he braised. And he told me that Cola & Apples is a good combination. So I went home too try it for myself, But I used Cherry Cola and They were amazing! I must have forgot about them, Because they were in the back of my recipe box. So I share this delicious, fruity recipe with you. I hope you enjoy my Cherry Cola Apples!


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Serves:

6 Apples

Prep:

15 Min

Cook:

55 Min

Ingredients

6
honey crisp apples
1 stick
butter (softened)
1 c
firmly packed brown sugar
One 12 oz can(s)
cherry cola
nonstick cooking spray

Directions Step-By-Step

1
Peel & Core each apple, with an apple corer
2
Preheat the oven to 350 degrees. Lightly spray a 13- by 9-inch baking dish with nonstick cooking spray.
3
In a small bowl, combine the sugar, and butter, and mix until combined. Spoon the sugar mixture into the center of each apple
4
Place the apples in the sprayed baking dish. Pour the cola over the apples. Bake, uncovered, until the apples are tender, about 1 hour
5
Let cool 5 mins, and enjoy warm! Goes good with a scoop of French Vanilla Ice Cream! :)

About this Recipe

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #apples, #Cola