Banana Split Dessert Recipe

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Banana Split Dessert

Laura Sands

By
@lovecats

Gread dessert for a crowd and can be made well ahead and frozen.


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Rating:

Comments:

Serves:

25

Prep:

30 Min

Ingredients

1
recipe for graham cracker crust for 11x15 inch pan
4
bananas
1/2 gal
neopolitan ice cream
1 c
chopped nuts
1 c
chocolate chips
1 jar(s)
strawberry jam or fresh sliced strawberries

TOPPING FOR DESSERT

1/2 c
butter
1 1/2 c
evaporated milk
2 c
powdered sugar
1 pt
cool whip
1 tsp
vanilla

Directions Step-By-Step

1
Press graham cracker crust into 11x15 inch pan.
2
Slice bananas and layer on crust. Slice frozen ice cream into 1/2 inch slices and layer over bananas. Spread on jam or layer on fresh strawberries sliced. Sprinkle on nuts. FREEZE
3
TOPPING: Melt 1 cup choc.chips & 1/2 cup butter. Add powdered sugar and evap.milk. Cook until thick stirring constantly. ReMOVEfrom heat and add 1 tsp.vanilla. COOL.
4
Pour over frozen dessert and freeze. Then spread cool whip over all & freeze. KEEPS 3 WEEKS IN FREEZER.

About this Recipe

Other Tag: Quick & Easy