Strawberry Cheesecake Trifle
- 2 pkg
- cream cheese
- 2 c
- powdered sugar
- 1 c
- sour cream
- 1/2 pt
- heavy whipping cream
- 1 tsp
- vanilla extract
- 1 Tbsp
- angel food cake--torn or cut into pieces
- 2 qt
- fresh strawberries thinly sliced
- 3 Tbsp
- 1 1/2 tsp
- almond extract
In a large bowl, cream together cream cheese and sugar; add sour cream, vanilla and almond extract. Set aside.
In a small, deep bowl, whip the cream, vanilla and sugar.
Fold whipped cream into cream cheese mixture. Add 1/2 of the cake pieces; set aside.
Combine strawberries, sugar and almond extract.
Layer together in large glass bowl, starting with strawberries, then adding cake mixture.
Continue layering; finish with strawberries. Cover with plastic wrap; chill well.