Simple Fruit Cobbler Recipe

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Simple Fruit Cobbler

Adrianne Campbell

By
@srbfloridagirl

Got this recipe from my ex sister in-law.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6 to 8
Prep:
10 Min
Cook:
20 Min

Ingredients

1 c
self rising flour
1 c
sugar
1 c
milk
1/2 c
margerine
1 c
fresh fruit

Step-By-Step

1Preheat oven to 350;
2mix flour, sugar, and milk, pour into 13" x 9" biscuit pan;
3place washed fruit over entire mix; (Optional cook with canned pie fruit.)
4place pats of margarine spaced evenly over fruit;
5bake 15 to 20 minutes until golden brown; serve. Serves 6 to 8. Optional serve with ice cream or whipped topping.

About this Recipe

Course/Dish: Fruit Desserts