Savory Pear Tartlets

Megan Conner

By
@enviedindulgence

This seems like an unlikely combination but just try it and I promise you'll love it :)


Featured Pinch Tips Video

Rating:

Comments:

Serves:

makes 12 tartlets

Prep:

15 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 box
puff pastry, thawed
4 Tbsp
butter,melted
1 1/2 can(s)
large cans of whole pears
1/4 c
sugar cinnamon mixture
1 c
shredded cheddar cheese

Directions Step-By-Step

1
Follow the instructions on the box on how high to preheat the oven.Thaw the puff pastry streets, cut them into 3 long slices and then cut each sheet into 4 pieces. Melt some butter, and brush each piece with the butter and sprinkle the sugar and cinnamon mixture all over each piece as well.
2
Cut the whole pears into slices, I slice them into small fans. Place onto the puff pastry. Sprinkle more of the cinnamon sugar mixture on top of the pear. Bake until edges are turning just turning brown.
3
Take the tartlets out of the oven, sprinkle on the cheddar cheese on each one, put them back into the oven and let the cheese just melt, you don't want the cheese to get crispy.

About this Recipe

Main Ingredient: Fruit
Regional Style: American