Rhubarb Cobbler
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| Recipe Rating: | |
| Category: | Fruit Desserts |
| Keywords: | cobbler, rhubarb |
| Serves: | 8-10 |
| Cook Time: |
Ingredients
| 2, lb pkg | rhubarb |
| 1/2 c | sugar |
| 1/4 c | corn starch |
| 2 Tbsp | water |
| 1 Tbsp | butter |
| 1 tsp | cinnamon |
| RHUBARB COBBLER | |
Pinched by foxylady63, and 53 more.
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Directions
Cut rhubarb into 1 or 2 inch pieces. Mix sugar, corn starch and water. Add rhurbarb and boil one minute.Pour in baking dish ( 9x13) and dot with butter. Add topping TOPPING consist of:
1 1/2 c biscuit mix.
3 tbsp sugar
1/3 cup milk.And bake 30 minutes at 450 degrees.

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