Fruit Cobbler Recipe

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Fruit Cobbler

Lynn Garsha

By
@nanaof10

My 5 yr old grand daughter can make this


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Rating:

Comments:

Serves:

4

Cook:

20 Min

Ingredients

1 can(s)
21oz pie filling (any flavor)
1/2 pkg
yellow cake mix
1/4 c
butter (1/2 cube)

Directions Step-By-Step

1
Blend cake mix and butter with pastry blender
2
Put pie filling in the bottom of a 9" pan and spread around.
3
Spread cake mixture on top with a little extra in the corners
4
Place pan on middle rack in oven 400 degrees COOK FOR 20 MINUTES

About this Recipe

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy