Easy Rhubarb dessert
Using a 9x13 glass baking dish layer the rhubarb, sugar, and strawberry jello.
Sprinkle the dry cake mix over the fruit and then drizzle it with the melted margarine. Pour the water over it.
I have made this with peaches and blueberries using a peach jello and reducing the sugar or eliminating it if your peaches are tree ripe