Easy Fruit Crisp

Recipe Rating:	2 Ratings5
Category:	Fruit Desserts

Ingredients

1 pkg	spice cake mix
1/2 c	melted butter
21 oz	can apple pie filling
8 oz	can crushed pineapple/drained

Pinched by Bamamom2, and 69 more.

Cathy Roland

Cooked to Perfection

Doyle Springs, CA

sierramountaingirl

Member Since Jun 2012

Cathy's Notes:

Quick and Easy

Directions

Stir cake mix and butter in large bowl until crumbly. Set aside.

Spread pie filling and pineapple in ungreased 13x9 baking dish. Sprinkle with cake mix evenly over fruit.

Bake at 350 degrees for 45-50 min. Cool 30 min.

This can be made with any fruit and cake mix combination, use your imagination

Comments

2 comments

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Kris Ronchetti luvmykokken

Jul 23, 2012

I made this the other night..and it was fabulous - my family loved it - especially with vanilla ice cream on top! While the cake was still warm we put on the ice cream...so yummy..thank you so much.

Cathy Roland sierramountaingirl

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Easy Fruit Crisp

Ingredients

Directions

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2 comments

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