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granny smith apples
cinnamon and nutmeg
In the bottom of an 8x8 glass pan, layer one can of the crescent rolls
peel and dice apples into bite size pieces and layer ove layer of rolls. may sprinkle with a little sugar, cinnamon and nutmeg
add second layer of crescent rolls
in a medium saucepan, melt butter and sugar together, will be a course consistency. pour over top of apple/rolls - sprinkle with cinnamon, sugar and nutmeg.
pour one can of mountain dew over the top of the apple/roll layers.
bake at 375 for 40 - 45 minutes, rolls should get a nice golden brown. serve warm topped with vanilla ice cream.