Cranberry Crunch Recipe

No Photo

Have you made this?

 Share your own photo!

Cranberry Crunch

Sharon Colyer

By
@Cmom02

I found this recipe a number of years ago. I don't remember where. My husband doesn't care for for cranberries, so I have not made it that often. In fact, I had misplaced it for awhile. But, I would like to make it, since I found it.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

1 c
uncooked rolled oats
1/2 c
flour
1 c
brown sugar
1/3 c
butter
1 can(s)
whole berry or jellied cranberry sauce

Step-By-Step

1Preheat oven to 350°F. Grease an 8 x 8 inch pan.
2Mix first 3 ingredients together. Cut in butter, until crumbly. Place half of this mixture in the prepared pan.
3Cover mixture with whole berry or jellied cranberry sauce. Top with the remaining oat mixture.
4Bake 45 minutes. Serve hot, topped with vanilla ice cream or whipped cream.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy