Cranberry Crunch Recipe

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Cranberry Crunch

Sharon Colyer

By
@Cmom02

I found this recipe a number of years ago. I don't remember where. My husband doesn't care for for cranberries, so I have not made it that often. In fact, I had misplaced it for awhile. But, I would like to make it, since I found it.


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Rating:

Comments:

Serves:

4

Prep:

20 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 c
uncooked rolled oats
1/2 c
flour
1 c
brown sugar
1/3 c
butter
1 can(s)
whole berry or jellied cranberry sauce

Directions Step-By-Step

1
Preheat oven to 350°F. Grease an 8 x 8 inch pan.
2
Mix first 3 ingredients together. Cut in butter, until crumbly. Place half of this mixture in the prepared pan.
3
Cover mixture with whole berry or jellied cranberry sauce. Top with the remaining oat mixture.
4
Bake 45 minutes. Serve hot, topped with vanilla ice cream or whipped cream.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy