BLUEBERRY-CHEESE ROLLS

Debra Russell

By
@talktorussell

Here was another crescent adventure to go with my cup of coffee.

Sprinkle with 1 tsp. sifted powdered sugar just before serving to jazz it up.


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Rating:

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Serves:

4 , 1 roll each

Prep:

10 Min

Cook:

25 Min

Ingredients

1 package refrigerated crescent dinner rolls
4 oz. philadelphia cream cheese, softened
2 tbsp. sugar
½ cup blueberries, divided

Directions Step-By-Step

1
Preheat oven to 375. Unroll dough into 4 rectangles; firmly press perforations together to seal.
2
Combine cream cheese and sugar; spread onto dough rectangles to within ½ inch of edges. Top evenly with blueberries. Bring opposite corners of rectangles together. Press together to seal.
3
Place on ungreased baking sheet and bake 11 to 13 minutes or until golden brown.

About this Recipe

Course/Dish: Fruit Desserts
Other Tag: For Kids