Cathy Twilley Recipe

Blackberry Cobbler

By Cathy Twilley harleyrider


Recipe Rating:
Serves:
6
Prep Time:
Cook Time:

Cathy's Story

When I have way too many Blackberries I make this for Friends and Family

Ingredients

4 c
fresh blackberries
1/4 c
butter, room temperature
1 1/2 c
sugar
1/2 c
milk
1 c
flour
2 tsp
baking powder
1/2 tsp
salt
1 Tbsp
vanilla extract
1/2 c
water
1 Tbsp
corn starch

Directions Step-By-Step

1
Preheat oven 350'
Spray 8x8 inch with Crisco pan release
2
Line pan with berries sprinkle with corn starch
Make batter using butter,1/2cup sugar,milk,
flour,baking powder,salt,and vanilla
3
Pour Batter over fruit and spread evenly
Mix the remaining 1 cup sugar with 1/2 cup water
Pour over batter and bake 1 hour
Serve with whip Cream or Ice Cream

About this Recipe

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy


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6 Comments

user
sherry monfils smonfils
Jul 9, 2012
I love ANYTHING w/ blackberries, so this is a save! Thanks=)
user
Sandra Santorelli happycakes
Jul 8, 2012
Blackberry cobbler is my all time favorite. i sure do miss my grandmothers cobblers, she made the best. none like we make today.. i will be trying yours soon. we were loaded with blue-berries this year again. i cant pick them all. next year i will post a sign. free if u pick.
user
Carol Junkins CarolAJ
Jul 8, 2012
I'll bet they are wonderful !
user
Cathy Twilley harleyrider
Jul 8, 2012
I have used blueberries and raspberies with the black berries. This year I am loaded with blackberries and they are the size I have been jealous of at our farm and home show.