Bananas Foster French Toast

Cari Blowers

By
@IRISHGIRL81

Yum......


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Comments:

Serves:

4 to 6

Prep:

1 Hr

Cook:

15 Min

Ingredients

BANANAS FOSTER MIX

3
bananas
4 c
dark brown sugar
8 oz
cream cheese, softened
2 Tbsp
vanilla extract
add all ingredients except 1 banana and thoroughly mix with the hand held blender until it is well combined and uniform

FRENCH TOAST BATTER

2
eggs
1 tsp
vanilla extract
2 Tbsp
sugar
1 c
half-and-half
whip eggs and sugar with a whisk. add vanilla and whisk until sugar has completely dissolved. continue to whisk while adding the half-and-half.

BANANAS FOSTER SAUCE

1 lb
butter
3 oz
dark brown sugar
1/2 Tbsp
vanilla extract
1/4 c
rum
2 oz
heavy cream

OTHER INGREDIENTS

oil
1
loaf french bread, cut in 4 pieces
powdered sugar, for garnish

Directions Step-By-Step

1
In a hot pot over medium heat, melt butter and brown sugar with the vanilla. Wait until butter is completely melted. Remove pan from the heat, add the rum and ignite with a long kitchen match. When the flames die down, add the cream immediately and whisk vigorously until sauce is completely smooth
2
Assembly:
Heat some oil in a large saute pan. Stuff 4 quarters of hinged French bread, with the reserved sliced banana, and top with the cream cheese stuffing. Slice the 4 portions of filled bread into 4 diagonal pieces, dip into the batter and pan-fry on all sides until golden brown. Pour the warm rum sauce on a plate. Place the golden pieces of toast on top and garnish with powered sugar.

About this Recipe

Other Tag: Quick & Easy