Apple Salad Recipe

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Apple Salad

Betty Campisi

By
@BLCBaking

I got this recipe from WW meeting and I love it; it's just sweet enough to satisfy and it's very easy to make. It's also great for a social gathering where it might be difficult to stay on course. Serving size is 1 cup. It is only 1 point per serving. Enjoy!!


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Comments:

Serves:

8

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

3
granny smith apples
1 small
box jello fat free butterscotch pudding
1
regular sized container of fat free cool whip
1 can(s)
pineapple, crushed in it's own juice(large)

Directions Step-By-Step

1
Mix the box of ff/sf butterscotch pudding with the crushed pineapple(make sure that's it's in it'a own juice and not in syrup)
2
Dice the apples and mix into the pudding and pineapple.
3
Add th FF Cool Whip
4
It's great eaten right away or chilled.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy