Apple Kuchen Recipe

No Photo

Have you made this?

 Share your own photo!

Apple Kuchen

Kae Anderson

By
@KaeA

Received this recipe from my sister. Tweeked the crust a bit to my family's taste. This is delicous warm from the oven or cold from the refrigerator.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
1 Hr
Cook:
1 Hr
Method:
Bake

Ingredients

CRUST

3/4 tsp
salt
3 c
flour
6 Tbsp
sugar
1 1/2 c
butter, softened

FILLING

12
large apples (used gala & honey crisp
1 c
sugar
1 tsp
cinnamon

TOPPING

1 c
flour
1/2 tsp
salt
8 Tbsp
butter, softened

Step-By-Step

1Preheat oven to 350 degrees.

2Mix all crust ingredients and pat into a 9 x 13 pan.

3Peel and slice apples. Put in large bowl. Mix together sugar and cinnamon. Sprinkle over the sliced apples & mix. Spread evenly over crust.

4Mix all topping ingredients. Sprinkle topping evenly over apples.

5Bake in oven for 1 hour or until top is golden brown and apples are tender. Serve warm with ice cream if you like. Store any leftovers in the refrigerator. Delicious cold as well.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Hashtags: #apples, #desserts, #Fall