Apple Kuchen Recipe

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Apple Kuchen

Kae Anderson

By
@KaeA

Received this recipe from my sister. Tweeked the crust a bit to my family's taste. This is delicous warm from the oven or cold from the refrigerator.


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Comments:

Serves:

12

Prep:

1 Hr

Cook:

1 Hr

Method:

Bake

Ingredients

CRUST

3/4 tsp
salt
3 c
flour
6 Tbsp
sugar
1 1/2 c
butter, softened

FILLING

12
large apples (used gala & honey crisp
1 c
sugar
1 tsp
cinnamon

TOPPING

1 c
flour
1/2 tsp
salt
8 Tbsp
butter, softened

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Mix all crust ingredients and pat into a 9 x 13 pan.
3
Peel and slice apples. Put in large bowl. Mix together sugar and cinnamon. Sprinkle over the sliced apples & mix. Spread evenly over crust.
4
Mix all topping ingredients. Sprinkle topping evenly over apples.
5
Bake in oven for 1 hour or until top is golden brown and apples are tender. Serve warm with ice cream if you like. Store any leftovers in the refrigerator. Delicious cold as well.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Hashtags: #apples, #desserts, #Fall