Apple Enchiladas

Recipe Rating:	1 Rating5
Categories:	Fruit Desserts, Quick & Easy
Serves:	4-6

Ingredients

	1 (21 ounce) can of apple pie filling
	6 (8 inch) flour tortillas
	1 t. cinnamon
	1/3 cup butter or margarine
	1/2 cup sugar
	1/2 cup firmly packed light brown sugar
	1/2 cup water

Pinched by MUFFINMAN, and 62 more.

Jill S.

Well Seasoned

Virginia is for lovers, VA

spicyjill

Member Since Jan 2012

Jill's Notes:

This is from my best friend of 40 years. These are very good. When I make them I cut the sugars back just a little. 1 cup of sugar can be a bit much.

Directions

Spoon fruit filling evenly down center of each tortilla; sprinkle evenly with cinnamon. Roll up, and place, seam side down, in a lightly greased 2 quart baking dish.

Bring butter and next 3 ingredients to a boil in a medium saucepan; reduce heat, and simmer, stirring constantly, 3 minutes. Pour over enchiladas; let stand 30 minutes.

Bake @ 350 for 20 minutes.

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Apple Enchiladas

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