Apple Dumplings Recipe

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Apple Dumplings

Tammi Martin

By
@kountrycook

These taste so good especially in the winter time. Top off with a scoop of vanilla ice cream for a very warm and comforting flavor.

(Copied recipe from www.thepioneerwomancooks.com)


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Rating:
★★★★★ 1 vote
Comments:
Cook:
40 Min

Ingredients

2
Granny Smith apples
2 stick
Margarine
1 tsp
Vanilla extract
1 can(s)
(small) Mountain Dew
2 can(s)
Refrigerated crescent rolls
1 1/2 c
Sugar
Cinnamon

Step-By-Step

1Peel and core apples. Cut each apple into 8 wedges. Roll each wedge in crescent roll section.

2Place in a 13x9x2 inch pan. Melt margarine; add sugar and barely stir. Add vanilla, stir and pour over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with desired amount of cinnamon.

3Bake at 350 for 40 minutes. Serve with ice cream. Spoon some of the sweet sauce from the pan over each serving.

About this Recipe

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy