walnut and raisin rice pudding on a peach

Name: Walnut and Raisin Rice Pudding on a Peach
Prep time: 20 min
Cook time: 1 h 5 min
Yield: 9
Cuisine: American
Ingredients: 2 cup(s) cooked and cooled rice; 2 large eggs; 2 cup(s) half and half; 1/2 cup(s) +2 tablespoons sugar; 1/2 teaspoon(s) cinnamon; 1/8 teaspoon(s) nutmeg; 1 pinch(es) salt; 1/3 cup(s) raisins; 2 tablespoon(s) chopped walnuts; 1/2 teaspoon(s) pure vanilla extract; 2 tablespoon(s) softened butter; 29oz. can(s) peach halfs

review

Recipe by

sandra parker

@spicy7

glen burnie, MD

A old fashion recipe but good for your best company you can mix it up in no time .I serve it on a peach with walnuts.

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yield 9 serving(s)

prep time 20 Min

cook time 1 Hr 5 Min

method Bake

Ingredients For walnut and raisin rice pudding on a peach

2 c

cooked and cooled rice
2 lg

eggs
2 c

half and half
1/2 c

+2 tablespoons sugar
1/2 tsp

cinnamon
1/8 tsp

nutmeg
1 pinch

salt
1/3 c

raisins
2 Tbsp

chopped walnuts
1/2 tsp

pure vanilla extract
2 Tbsp

softened butter
29oz. can

peach halfs

How To Make walnut and raisin rice pudding on a peach

1
Pre-heat oven 350 degrees. Rub a 8x8 glass dish with the softened butter. Spread rice in dish sprinkle evenly raisins then walnuts over .

2
In medium bowl -Stir cinnamon, salt ,nutmeg in with sugar whisk in milk, eggs ,and vanilla until sugar is dissolved ,pour over rice.
3
Place 8x8 dish in larger dish add very hot water slowly half way up . Bake 65 minutes. serve hot or cold on a well drained peach sprinkle more nuts on if you like.
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walnut and raisin rice pudding on a peach

Ingredients For walnut and raisin rice pudding on a peach

How To Make walnut and raisin rice pudding on a peach

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