Super Easy Pumpkin Spice Mousse Recipe

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Super Easy Pumpkin Spice Mousse

Linda Tennant

By
@Cookingbear

This dessert is just right for the Fall. (Or anytime, really). I found the recipe on a box of Jello instant pudding and pie filling mix. PLEASE NOTE that the pudding is a SEASONAL RELEASE item, so stock up when you see it. Enjoy!


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Rating:

Serves:

4 ( 1/2 cup) servings

Prep:

10 Min

Cook:

2 Hr

Method:

Refrigerate/Freeze

Ingredients

1 c
cold milk
1 box
3.4 oz. jello pumpkin spice instant pudding mix
1 c
cool whip, thawed
1 Tbsp
melted butter or margarine
1/4 c
chopped planters pecans
2 Tbsp
brown sugar

Directions Step-By-Step

1
Beat milk and pudding mix with whisk for 2 minutes. Stir in Cool Whip. Spoon into 4 dessert dishes. Refrigerate until ready to serve.
2
Mix melted butter or margarine, pecans and brown sugar. Sprinkle over desserts before serving.

About this Recipe

Course/Dish: Puddings
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy