Tia Carmen's Pecan Pie

leslie sanchez

By
@sanchezmama

This recipe was given to me by my husband's Tia Carmen from Texas. It is a little less sweet than most pecan pie recipes and has been a hit for the last 10 years at our house.


Featured Pinch Tips Video

Comments:

Serves:

6 to 8

Prep:

25 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 c
pure maple syrup
1/2 c
sugar
1 Tbsp
sugar
1 1/4 c
pecans
3
eggs
1 tsp
pure vanilla extract
1 pinch
salt
3 Tbsp
butter, melted
1
pie crust shell

Directions Step-By-Step

1
Mix in a bowl maple syrup, sugar, eggs,vanilla, butter and salt.
2
Add pecans and mix
3
Pour into pie shell
4
Bake in preheated oven at 375 for 15 minutes then lower to 350 for an additional 30 minutes. Check with knife to see if done cooking.

About this Recipe

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: Southern
Other Tag: Quick & Easy