Three-ingredient Raspberry Tart Recipe

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Three-Ingredient Raspberry Tart

Stephanie Dodd

By
@skeen

Do you have some Trefoils Shortbread Cookies or Girl Scout Shortbread and want to be creative with them. This simple pie is very easy and delicious calling for only three ingredients. If you are not fond of raspberry jam, any jam could be substituted. Quick and easy for company!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
10 Min
Method:
Convection Oven

Ingredients

9 oz
box trefoils shortbread cookies (girl scout shortbread cookies)
1 stick
butter, softened (do not substitute)
1/2 c
raspberry jam
powdered sugar for dusting

Step-By-Step

1350 degree oven. Put cookies in food processor and pulse until finely ground. Add the butter and pulse until the mixture comes together. Press into a tart shell and bake for 10 minutes or until slightly firm and browned. Let cool.
2Spread the raspberry jam into the tart shell; sprinkle with a dusting of powdered sugar and serve.
3This can be made with not only Raspberry jam, but Peach, Blueberry, Blackberry, etc. and is very good! ENJOY!

About this Recipe

Course/Dish: Pies
Main Ingredient: Non-Edible or Other
Regional Style: American