Sweet Potato Pie

Cathie Valentine

By
@cataharin

I love the fact that the recipes I am posting from my Mom's recipe box show their age. These recipes were before the invention of ready made pie crusts :-) Thank goodness for modern technology!!! I do not have too much luck with homemade pie crust.


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Comments:

Serves:

8

Prep:

45 Min

Cook:

30 Min

Method:

Bake

Ingredients

1
ready made frozen pie crust--baked per package directions
2 c
mashed sweet potatoes (about 3 large sweet potatoes)
1 c
milk
2
eggs yolks
1 Tbsp
butter-melted
1/2 c
sugar
1/2 tsp
salt
1 tsp
grated lemon rind

***PREHEAT OVEN TO 350 DEGREES***

Directions Step-By-Step

1
Take your fresh sweet potatoes and boil them until tender. Remove the skin and mash them. Measure 2 cups. Place in a bowl. Using a mixer, beat egg yolks into the mashed sweet potatoes. Add butter, sugar, milk, salt, and lemon rind. Mix well. Pour into the pie crust and bake at 350* for 30 minutes or until set.

About this Recipe

Course/Dish: Pies
Main Ingredient: Potatoes
Regional Style: American
Hashtag: #holiday meals