~ Strawberry - Pineapple Pie ~

Cassie *

By
@1lovetocook1x

Back in my hair salon days, one of my favorite customers ( Joyce ) brought me this pie for my birthday. I thought it quite unusual, but ended up asking her for the recipe, as my fellow co workers and I loved it. It's especially good with ice cream. Not sure how old the recipe is, but she said her Grandma gave it to her.



Enjoy!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6 - 8
Prep:
10 Min
Cook:
50 Min
Method:
Bake

Ingredients

1
pre baked pie shell
4 c
sliced strawberries
1 - 8 1/2 oz
crushed pineapple - well drained
3/4 c
sugar
2 Tbsp
lemon juice
1/4 tsp
salt
1/4 c
corn starch
2 Tbsp
white corn syrup
3
drops, red food coloring

Step-By-Step

Step 1 Direction Photo

1Preheat oven to 425 degree F.

In a bowl, combine sliced strawberries, well drained pineapple, salt, corn starch, sugar and lemon juice.

Step 2 Direction Photo

2Evenly spread strawberry mixture into pie shell.

Step 3 Direction Photo

3Bake for 50 minutes, I place foil on top about half way through.

While pie is baking, mix the corn syrup and food coloring.

Step 4 Direction Photo

4When pie comes out of oven. Drizzle with the syrup. Cool on rack and chill until ready to serve. I always serve with a scoop of vanilla bean ice cream.

About this Recipe

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy