Nana's Magic Crust Coconut Pie

NanaPenny B

By
@NanaPenny

When you don't have time to roll out your own pie crust.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

1 3/4 c
sugar
1/2 c
flour
4
beat eggs
1/4 c
butter, melted
1 tsp
vanilla
2 c
milk
1 1/2 c
shredded coconut

Step-By-Step

1Grease a Pie plate and Heat oven to 350 degrees. In a large mixing bowl, add sugar and flour, stir well. Beat the eggs in a smaller separate bowl. Add the beaten eggs to the dry mixture then add the remaining ingredients to the mixing bowl and stir well.

2After all ingredients are mixed, pour into the greased pie plate and bake at 350 degrees for 45 minutes. Center of pie may not be set but should become firmer as the pie cools.

3When completely cool, serve with your favorite warm beverage for a splendid and refreshing dessert.

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy