Half Carb/Half Sugar Pecan Pie

Monika Rosales

By
@THEDEVOTEDCOOK

The love of Pecan Pie is the reason for this low carb/low sugar version....It's PERFECT


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

1 sheet(s)
refrigerated pie crust
4 oz
pecans
1/2 stick
butter, softened
1 c
brown sugar
4
splenda sugar packets
2 tsp
flour
3
eggs
1 tsp
vanilla extract

Step-By-Step

1In a pie dish, place the crust.

2In a bowl combine the rest of the ingredients.

3pour onto the pie crust dish.

4bake at 350 degrees for about 40 mins, or until firm and set to touch, let cool slice and serve ..YUM

About this Recipe

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American
Hashtag: #pecans