Half Carb/Half Sugar Pecan Pie

Monika Rosales

By
@THEDEVOTEDCOOK

The love of Pecan Pie is the reason for this low carb/low sugar version....It's PERFECT


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Prep:

10 Min

Cook:

40 Min

Method:

Bake

Ingredients

1 sheet(s)
refrigerated pie crust
4 oz
pecans
1/2 stick
butter, softened
1 c
brown sugar
4
splenda sugar packets
2 tsp
flour
3
eggs
1 tsp
vanilla extract

Directions Step-By-Step

1
In a pie dish, place the crust.
2
In a bowl combine the rest of the ingredients.
3
pour onto the pie crust dish.
4
bake at 350 degrees for about 40 mins, or until firm and set to touch, let cool slice and serve ..YUM

About this Recipe

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American
Hashtag: #pecans