Frozen Lemonade Pi

Club Recipes

By
@Greatchoices

Jane Swafford prepared this pie for our June 2014 meeting.


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Comments:

Method:

No-Cook or Other

Ingredients

14 oz
can sweetened condensed milk
6 oz
can frozen lemonade concentrate, thawed and undiluted
8 oz
container frozen whipped topping, thawed
2
9" prepared graham cracker crusts
garnishes: lemon slices, fresh mint

Directions Step-By-Step

1
Fold sweetened condensed milk and lemonade concentrate into whipped topping; spoon into crusts. Freeze until firm. Garnish, if desired. Yield: two 9-inch pies

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American