French Coconut Pie

Nancy Allen

By
@mawmawnan

This is an easy pie to put together and so good!


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Comments:

Serves:

6-8 slices

Prep:

10 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1
unbaked pie shell, homemade or store bought
3
eggs, beaten
1 1/2 c
sugar
1 stick
butter, softened
1 tsp
vanilla extract
1 Tbsp
white vinegar
1 c
shredded coconut

Directions Step-By-Step

1
Preheat oven to 350. In a medium bowl, add lightly beaten eggs and then the remaining ingredients in order.
2
Pour into unbaked pie shell. Bake at 350 for 1 hour or until set in center and golden brown on top (center should not jiggle) Remove from oven and let cool completely. Yum!

About this Recipe

Course/Dish: Pies
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy