Chocolate Buttermilk Pie

Joyce Lowery

By
@jlowery55

Another take on buttermilk pie!


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Comments:

Serves:

8

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

2
unbaked pie shells
2 stick
butter, room temperature
3 3/4 c
sugar
1/2 c
all purpose flour
1/3 c
cocoa powder
6
eggs
14 tsp
salt
1 1/2 tsp
vanilla extract
10 oz
buttermilk

Directions Step-By-Step

1
Combine sugar and butter and mix until well blended.
2
Beat in the eggs and mix well. Combine and whisk the flour, cocoa, and salt until mixed then add to the butter mixture.
3
Add buttermilk and vanilla to the mixture.
4
pour into pie shells and bake at 350 degrees for 45 minutes. Cool completely before cutting. Store left over pie in the refrigerator.

About this Recipe

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: Southern