Blackberry Pie

Linda Woodham

By
@fancygran

My grandmother's berry pie recipe. Loved her pies and cakes


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

4 c
blackberries
1 1/2 c
sugar
3/4 c
flour
1/4 tsp
cinnamon
1/8 tsp
nutmeg
1/2 stick
butter, room temperature
2
unbaked pie crust ( deep dish )
1
egg beaten
sugar to dust top crust

Step-By-Step

1wash berries and let drain.
2I use a large baking sheet pan instead of bowl, I can get all the berries covered and mixed without braking berries up. Spread berries on pan (or in large bowl)
3Mix sugar, flour, cinnamon, and nutmeg together
4sprinkle over berries then stir gentle,pour into pie crust
5dot top of berries with butter
6put on top crust and crump sides cut slits in top to let off steam. Brush top with egg wash, then sprinkle with sugar.
7preheat oven to 425 degrees. bake for 10 min. then 25-30 min. on 350 degrees.

About this Recipe

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy