Best Southern Pecan Pie

Linda J Sheets

By
@mamasassy

This pie is not too sweet. You will use this recipe a lot.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
50 Min
Method:
Bake

Ingredients

3 eggs
2/3 cup sugar
3/4 cup light karo syrup
2 tbsp melted butter
pinch of salt
1 cup pecans
1 tbsp vanilla

Step-By-Step

1Beat the eggs. Add salt, sugar, melted butter, syrup, pecans and vanilla. Mix well. Bake in a 9" pie shell at 350* for 50 minutes or until a toothpick inserted comes out clean. Very good and not too sweet.

About this Recipe

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy