Fruity Flavored Rice Krispie Bars #1

Cindi Bauer

By
@DomesticGoddess

These fruity flavored rice krispie bars were made with 8 cups of the fruity flavored rice krispies cereal. They may be a tad bit sweeter than the other recipe I posted on this site, Fruity Flavored Rice Krispie Bars #2, but I bet the kiddies will surely enjoy them, or those who have a "sweet tooth".


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Rating:

Comments:

Serves:

24

Method:

Stove Top

Ingredients

5
tablespoons butter
1
(10.5 oz.) bag miniature marshmallows
8 cups
fruity pebbles rice krispies cereal

Directions Step-By-Step

1
Butter the inside of one 13x9x2-inch cake pan, then set the pan aside.
2
In a large stock-pot, melt the 5 tablespoons of butter over very low heat. (Whenever I make rice krispie bars, I use an 8-quart Teflon coated stock-pot.)
3
After the butter's melted in the pot, add the miniature marshmallows, and stir until the marshmallows have completely melted.
4
Remove pot from the heat, add the cereal, and stir until the cereal is evenly coated with the marshmallow mixture.
5
Press the marshmallow/cereal mixture into the buttered pan.
6
Let bars sit for 2-3 hours, before cutting them.
7
Note: The actual fruity flavored rice krispies cereal I used to make these bars were... Malt-O-Meal Fruity Dyno-Bites, which I purchaed from Wal-Mart.