Blueberry Cobbler

Tammy Raynes

By
@Tammy_Raynes

Fresh blueberries make this cobbler the best. Serve with ice cream for a wonderful dessert.

My best friend gave me this recipe and I hope you all like it.


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Rating:

Comments:

Serves:

9

Prep:

15 Min

Cook:

50 Min

Method:

Bake

Ingredients

2 c
fresh blueberries
1 tsp
cinnamon
1 tsp
lemon juice
1 c
all-purpose flour
1/2 c
sugar
1 tsp
baking powder
1/2 c
milk
2 Tbsp
margarine, melted

TOPPING

1/2 c
sugar
1 Tbsp
cornstarch
1 c
boiling water

Directions Step-By-Step

1
Mix the berries, cinnamon, and lemon juice; pour into a greased 8" pan. In a mixing bowl, stir flour, 1/2 cup sugar, and baking powder; stir in milk and margarine.
2
Spoon mixture over berries. For topping, mix 1/2 cup sugar and cornstarch; sprinkle over batter. Slowly pour boiling water over top. Bake at 350 degrees for 45 to 50 minutes or until cake tests done with a toothpick.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy